vinegars are not pasteurised or micro-filtered and contain live
'mother-of-vinegar'. Somerset Cider Vinegar can be used for the
of arthritis and many other health purposes.
other cider vinegars are produced industrially in a machine called
an 'Acetator' using cider made from substandard dessert apples,
sugar and imported concentrates. The process takes as little as
Cider Vinegar is fermented NATURALLY for at least THREE YEARS. For
more information please click
cider apples contain greater quantities of antioxidants and have
more health applications than dessert or culinary apples. IF YOUR
VINEGAR DOESN'T SAY IT’S MADE FROM PURE CIDER APPLE JUICE
- IT WON'T BE! 'Whole apples' just means discarded dessert fruit.
TO BUY SOMERSET CIDER VINEGAR
can buy SOMERSET CIDER VINEGAR in 1.1 litre, 2.5 litre, 5.5 litre,
11 litre and 20 litre containers. Click
here for details.